Apple Fritters

APPLE FRITTERS

Ingredients:

1 heaping cup flour
1/3 cup sugar
1 tsp. baking soda OR baking powder (either will work for this)
dash salt
1 – 2 tsp. cinnamon (depending on how much you love cinnamon)
1/4 tsp. nutmeg
1/2 tsp. vanilla
1 T. butter, melted
1 egg
1/3 cup milk
1 – 1 1/2 cups chopped apple, your favorite kind for eating, peanut sized or smaller

Directions:

Oil for frying

The batter should be the consistency of a light cake mix. Once the oil is ready (when a test drop of dough floats to the top of the oil, a drop of water sizzles, or a piece of white bread browns in 60 seconds) then using a cookie scooper or soup spoon, place a 4-5 balls of dough into the oil.

Use milk and powdered sugar glaze, or on the side for dipping or just powdered sugar for dusting
(About 1 cup powder. sugar + 1 T. milk or more)