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Tuesday, May 8, 2012

Slow Cooker BBQ Short Ribs

















SLOW COOKER BBQ SHORT RIBS

Ingredients
4 lb. beef short ribs
1 large onion, coarsely chopped
¼ cup flour
1 cup KRAFT Original Barbecue Sauce
¼ cup honey
1 Tbsp. yellow mustard

Directions
PLACE ribs in slow cooker; top with onions, then combined remaining ingredients. Cover with lid.

COOK on LOW 6 to 8 hours (or on HIGH 3 to 4 hours). Remove ribs from slow cooker; cover to keep warm.

SKIM excess fat from sauce; return ribs to sauce. Stir gently until evenly coated.

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