Perfect Egg's for Sandwiches

 

Cooking the Eggs

Preheat oven to 350 degree

To get that classic Egg McMuffin shape to the egg is kind of tricky. Oh wait. No it’s not. Just grab a muffin tin and very lightly oil each spot in the tin with either butter or spray oil (I used a very small amount of butter on a paper towel.)

Then crack an egg in each muffin area!

Stick these in a 350 degree oven for about 10 to 15 minutes. Sometimes for sandwiches like this, I like my eggs runny in the center, but since I I was freezing them I thought it's probably best to make sure they are done.

After about 10 or 15 minutes you'll have perfectly cooked and shaped eggs. They are just asking to be made into a sandwich.