LOADED POTATOES ON THE GRILL
Ingredients
8-10 medium potatoes, diced
1/4 cup butter, cold
6 slices bacon, cooked
1/2 cup green onion, chopped
1/2 cup shredded cheddar cheese
1/2 cup sour cream
salt and pepper to taste
Directions
Combine potatoes, butter and bacon in foil pouch and seal. Grill over medium-high indirect heat for 15-20 minutes until done. Add green onions and shredded cheese to cooked potatoes. Salt and pepper to taste.
Serve with a scoop of sour cream.
No comments:
Post a Comment